Petite Vanilla Bean Scones
My Petite Vanilla Bean Scones are the kind of treat that makes a quiet moment feel special. Delicate, lightly sweet, and perfectly balanced, these little scones let every ingredient shine. You'll taste the richness of real butter, the gentle kiss of salt, a whisper of sugar, and the warm, floral depth of Madagascar Vanilla Bean in every single bite.
Not too sweet. Not too heavy. Just exactly right.
Whether you're curling up with a cup of tea, reaching for something to pair with your morning coffee, or simply craving a little something sweet without the sugar overload, these scones are your answer.
Because one of these is simply never enough, they are available in batches of three or a dozen.
Store in an airtight container for up to a week, or in the fridge for up to a month.
Ingredients: Flour, Powdered Sugar, Butter, Heavy Cream, Granulated Sugar, Milk, Madagascar Vanilla Bean Paste, Pure Vanilla Extract, Baking Powder, Sea Salt